true
2008-07-17T14:32:07-04:00
<p> 1 lime, cut into wedges<br /> Coarse or kosher salt<br /> 1 (6 ounce) can frozen lime concentrate<br /> 3/4 cup Jose Cuervo Gold Tequila <br /> 6 tablespoons Leroux Triple Sec<br /> 1 (12 ounce) can lemon-lime or grapefruit soda <br /> 3 to 4 cup ice cubes<br /> Lime twist for garnish<br /> Lime peel for garnish</p><p>Rub rim of each cocktail glass with lime wedge; swirl glass in salt to coat rim. Combine half of each of the remaining ingredients, except garnishes, in blender container; blend until ice is finely chopped and mixture is slushy. Pour into salt-rimmed glasses. Repeat with remaining ingredients. Garnish, if desired. </p>
51
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2
Albuquerque - Style Margarita
39
2008-07-22T09:59:10-04:00